No.2 Monsoon Spices

Italian-inspired, delicious, dark and rich coffee blend, crafted from the finest Arabica (90%) and Robusta (10%) beans from El Salvador, India, Colombia and Uganda.  This special blend of coffees is processed with the Monsooned Malabar technique, where harvested coffee seeds are exposed to the monsoon rain and wind for a couple of months, making the amazing coffee, which you will feel in every delightful mouthful: a strong aroma along with a long lingering toffee finish.

Flavour notes: Liquorice, Nutmeg, Exotic Spices 

Varietal: Robusta, Caeuvery, Bourbon, Caturra 

Cafetiere Grind: Cafetiere, V60, AeroPress